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Bobby: I created my very own Bloody Mary recipe, keeping that first one I had in mind. I make them spicy, light, and zippy tasting. With a bunch of fat green olives at the bottom of the glass, this drink starts out tasting good and keeps getting better.
Ingredients:
3 cups tomato juice
3/4 cup vodka
2 tablespoons freshly squeezed lime juice
1 1/2 teaspoons Texas Pete® hot sauce
1 1/2 teaspoons Worcestershire sauce
1/2 teaspoon onion salt
1/2 teaspoon celery seeds
4 green onions and/or green olives
Instructions:
In a pitcher, mix together all the ingredients except the green onions. Pour into tall glasses over ice. Garnish with the green onions.
Servings: 4
Prep Time:
Cook Time:
Difficulty: Easy
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