Midwestern-Style Beer Brats


from Paula's Home Cooking Episode: Tailgate Time

 

Hoppin’ John Salad


from Paula's Best Dishes Episode: Chillin Out

A new way to prepare a traditional New Year’s dish.

 

Bobby’s Salmon Filets over Couscous


from Paula's Home Cooking

Bobby’s simple and flavorful way to prepare salmon.

 

Deen Bros. Dry-Rub Baby Back Ribs with Vinegar


from Good Morning America "Best Labor Day BBQ"

These ribs are great for holiday cookouts or big game gatherings with friends and family.

 

Ten Minute Blackberry Cream Pie


from The Deen Bros. Take It Easy

This is an easy-to-assemble pie that really takes us back to our childhoods. Blackberries grow wild all over Georgia, and coming from a family of great pie bakers, we were…

 

Speedy Mini Meat Loaves


from The Deen Bros. Take It Easy

Making meat loaf in muffin pans means everyone gets his or her own, which kids always love. Of course, if you’re a fan of meat loaf like Jamie is, it…

 

Roasted Sweet Potato Wedges with Brown Sugar and Cinnamon


from The Deen Bros. Take It Easy

This sweet, kid-friendly recipe (one of Jack’s all-time favorites) is like a cross between candied yams and steak fries—and it’s healthier than both!

 

Mini Macaroni Pies


from The Deen Bros. Take It Easy

When Jack’s cousin Baby Lizzie first started picking up food and feeding herself, we started making macaroni and cheese in mini muffin pans for her. Big cousin Jack likes to…

 

Bobby’s Pimento Cheese


from Savannah Country Cookbook

Bobby’s own recipe for pimento cheese is a Deen family favorite.

 

Bobby’s Baked Tilapia with Garlic and Lime


from The Deen Bros. Y'all Come Eat

This dish is definitely healthful, but we never leave the table feeling unsatisfied. A bit of salt, fresh pepper, butter and a squeeze of lime bring a windfall of flavor…

 

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